Satisfying expectations


Coffee is often regarded as a sign of a good hotel. When you’re balancing high volume coffee requirements with consistent quality that your guests expect from you, you can always rely upon Douwe Egberts to satisfy their highest expectations.

altCoffee theatre in the hotel bar or lounge

Freshly made espresso based coffee in front of your eyes is the mark of quality in many customers’ eyes. Douwe Egberts’ fabulous espresso bean blends are made for a fantastic cup that will fill the air with the alluring aroma of freshly made coffee and have your guests coming back for more.





High Volume back of house solutions alt


We know that the hardest challenge of serving quality coffee is when time is short and volume is high – eg breakfast, conferences and meetings, Our unique liquid roast coffee dispense solution means your guests always have access to great quality coffee that you can stake your reputation on.

For many business people and holiday makers the breakfast buffet is a morning institution, with a time-honoured selection of breakfast foods and drinks. However a freshly made cup of coffee can lift a hotel’s breakfast offering head and shoulders above the competition. A Liquid Roast machine allows your staff to fill a pot of black coffee in 12 seconds. This means the coffee can be replenished rapidly in the buffet line. Liquid Roast also reduces wastage as it can dispense as many or as few coffees as required unlike a traditional bulk brew systems which can only dispense a predetermined volume of coffee per brew.  

Saving you time and money

Douwe Egberts coffee machines are simple to use and just as easy to clean  Our efficiently designed systems require very little maintenance to satisfy stringent hygiene standards, thereby saving you time and money.